Rita Abi Ghosn (Reviews)

Rita Abi Ghosn is a Lebanese dietitian living in Dubai. She achieved her BS in human nutrition and dietetics from the Holy Spirit University in 2006 and is now working on her Master’s thesis, emphasizing on the food service subject.

Education:

Certified Managing Food Safety in Catering
Level 4 – Specifico, Dubai, 2011
Masters of Science, Food Services emphasis
Holy Spirit University, Kaslik, Lebanon, 2009
Certified Applied HACCP Principles
The Royal Institute of Public Health, Boecker Public Health, United Kingdom, 2008
Bachelor of Science, Human Nutrition and Dietetics
Holy Spirit University, Kaslik, Lebanon, 2006

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Consulting at Dr. Suad Lutfi Medical Center – Al Ain

After being certified in 2011 in managing food safety in catering from Specifico, an establishment specialized in food and personal safety, Rita started her career. She previously held many positions and now works as a dietitian and a quality controller in “Intercat Hospitality”, a catering company in Dubai. She is also a part time dietitian consultant in a clinic in Dubai health care city & Dr suad Lutfi medical center jumariha branch. Education: Certified Managing Food Safety in Catering Level 4 – Specifico, Dubai, 2011 Masters of Science, Food Services emphasis Holy Spirit University, Kaslik, Lebanon, 2009 Certified Applied HACCP